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FANG Song 

Source: Author: Date: 2026-07-08

English Name:FANG Song                                                                                                   方松.jpg

中文名: 方松

Phone:15092241385

Fax:0538-88703386

Email:fangsong@caas.cn

Academic Title:Associate Professor

Supervisor:Master Supervisor

Department:Tobacco Research Institute, Chinese Academy of Agricultural Sciences

Group:Center for Tobacco Quality and Safety Research

Research Area:Research on Tobacco Flavor Quality Improvement Technology and Product Development

Publications:

Li RF, Zhu H, Du WJ, Li GP, Zhao YZ, Song KH, Qiu J, Liu JJ*, Fang S*. Effect of ultrasound-assisted extraction combined with enzymatic pretreatment on bioactive compounds, antioxidant capacity and flavor characteristics of grape pulp extracts. Ultrasonics Sonochemistry. 2025;121:107572.

Qi HY, Zhao YZ*, Hou BQ, Zhang X, Peng FS, Zhang HY, Hu YQ, Wang SX*, Fang S*. Effects of different fermentation parameters on physicochemical properties, flavor, and sensory of cigar tobacco leaves fermented with aroma-producing Bacillus safensis DMMJ-4. Industrial Crops & Products. 2026;243:123104.

Zhao YZ, Wang SX, Wang J, Wang YH, Pan Y, Guo DF, Qi HY, Ning Y, Dai PG, Hu YQ*, Fang S*. Current Status and Perspectives on the Research and Technological Application of Domestic Cigar Tobacco Leaf Fermentation. Chinese Tobacco Science. 2025;46(3):118-125.

Qi HY, Zhao YZ, Wang SX, Xu Y, Li RF, Wang Q, Zhang HY, Hu YQ*, Fang S*. Screening of Bacillus Strains Based on Multivariate Analysis and Their Effects on the Quality of Cigar Tobacco Leaves. Tobacco Science and Technology. [Online published 21 Jan 2026].